Thursday, August 18, 2011

On Thursday the Nana made....

Charquican but with chicken and not dried llama meat.  She also prepared a pie de limon.   All while cleaning the apartment but luckily she did the sheets on Tuesday.  I could get used to this.....The good thing is that I am forced to speak to her in Spanish.  After I finish with my Spanish classes, she suggested that we go together to the equivalent of a shuk in downtown Santiago - La Vega - more after I visit it.  I am up for it but it might be better when more things are in season!




Good night, Stephanie ;-)

2 comments:

  1. Sarah, I think you are a great writer. Combined with your oversized brain, you'd make a good Journalist.

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