Saturday, May 19, 2012

Parilla/Quinchos

Before we moved to Chile we actually moved into a new (for us) house with a huge backyard.  We ave many ideas of what to do with the yard, besides mow it, including building an Argentine style grill in the backyard to roast vegetables (just kidding).

Given that, I have been paying particular attention to quincho (or the actual appartus) design that goes from basic to pretty fancy.  This may be a fun project for this summer or next.  Perhaps Renee's Bat Mitzvah can be an asado?!






It looks like there are some places in the states that make the basic metal parts so we may be on our way. Now all we need is those slabs of Argentine beef - oy!

No comments:

Post a Comment